I always thought chili was something that took hours to make, but a coworker of mine gave me a delicious chili recipe that took maybe 20 minutes and it tastes fantastic.
1 can of kidney beans (red or white- I used white)
1 can of diced tomatoes
1 can of pinto beans
1 chopped onion
1 tsp cayenne pepper
1 tsp red chile pepper
1 can fire-roasted diced green chiles
1 package of ground beef
1 packet of chili seasoning
Brown ground beef and onions in a skillet (drain fat).
In a large pot, combine remaining ingredients (including the liquid in the tomatoes and beans). Add beef and onions to mixture and let simmer on low heat til warmed through. Scoop yourself a heaping bowl, top with raw onions and cheese and enjoy! And also, maybe sleep alone that evening.
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